Berries & Honey Breakfast Granola
Shana Archibald
3 cups of rolled oats
2/3 c of honey
2 tsp cinnamon
2 tsp baking powder
1/2 tsp of salt
3/4 c of milk (we like to use oat milk)
2 eggs
1/2 c melted butter
3 tsp of vanilla
1 & 1/2 c of fresh berries of your choice. We like to use blueberries & raspberries. Frozen berries work great too.
Directions:
Preheat oven to 350°.
Mix all ingredients together, except the berries.
After all ingredients are mixed together, fold in the berries, or push them in, on top.
Bake for 30-40 minutes or until the top starts to brown.
This would also make a great (and a little healthier) option for breakfast on Christmas morning
Snickerdoodle Banana Honey Cake
Shana Archibold
1/2 cup of softened butter
1 C of sugar
1/2 C of honey
2 eggs
2 C of flour
1/2 tsp salt
1/4 tsp baking powder
3/4 tsp baking soda
1/2 c of milk
1 tsp of vanilla
2 ripe bananas
Directions:
Mix all ingredients together and pour into a 9×13 pan. Sprinkle 1-2 spoonfuls of sugar & brown sugar and about 1 tsp of cinnamon on top.
Bake at 350° for 25-30 minutes. Watch closely at the 25 min mark! Poke with a toothpick & if it comes out clean, you’re done! This would be a great Christmas morning treat or even something yummy, to leave out for Santa 😉
